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Cabot 8 oz Bar - Colby Jack


A favorite of cheese-loving cooks, it is actually a blend of two of Cheddar's close relatives: Colby and Monterey Jack. The result is a mild-tasting all-natural cheese with superior meltability. You can see that the two cheeses are marbled together in perfect harmony. We highly recommend shredding it and melting it over enchiladas. Pure genius.

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